Luisa's Blog
Stories about coffee, events, and the craft behind every single bean.
How to choose coffee for your next corporate event in Miami?
A quick guide for office managers organizing successful, stress-free coffee breaks in Brickell or Doral.
Read article
What is specialty coffee and why do we roast at source?
We explain the difference between commercial and specialty coffee, and how our Castillo-Caturra blend (85 pts) travels from Colombia to Miami.
Read article